Fabada, con patata y chorizo y morcilla

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Fabada, con patata y chorizo y morcilla. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fabada, con patata y chorizo y morcilla is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Fabada, con patata y chorizo y morcilla is something that I've loved my whole life.

Many things affect the quality of taste from Fabada, con patata y chorizo y morcilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fabada, con patata y chorizo y morcilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Fabada, con patata y chorizo y morcilla using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Fabada, con patata y chorizo y morcilla:

1. 200 gm fabas blancas la asturiana
2. 1 cebolla
3. 4 patatas
4. 1 morcilla
5. 1 chorizo
6. Aceite de oliva
7. Sal
8. 1 sobre azafrán

Steps to make to make Fabada, con patata y chorizo y morcilla

1. Se dejan toda la noche las fabas en agua solo.y por la mañana se pone en una olla.
2. La cebolla picada, y las fabas, y se echa el chorizo, y la morcilla se pone a cocer.
3. Cuando estén un poco blandas se echa la sal y el sobre de azafrán, y a fuego lento cuando están ya blandas se sirve es una receta muy sencilla. Veréis que sale muy bien, ya me contaréis.

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So that is going to wrap it up with this special food How to Make Favorite Fabada, con patata y chorizo y morcilla. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!