474 Fricandó

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, 474 Fricandó. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

474 Fricandó is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. 474 Fricandó is something which I've loved my whole life.

Many things affect the quality of taste from 474 Fricandó, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 474 Fricandó delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 474 Fricandó is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 474 Fricandó estimated approx 35 minutos.

To begin with this recipe, we must first prepare a few components. You can have 474 Fricandó using 14 ingredients and 7 steps. Here is how you cook that.

Hace poco la suegra de mi hermana nos preparó un delicioso plato de frincado, nunca lo había probado, ni lo he echo pero no tardaré mucho en hacerlo y subiros la foto
Pero no dejar de hacerlo que está de rechupete

Ingredients and spices that need to be Make ready to make 474 Fricandó:

1. 8 filetes ternera
2. Harina para rebozar
3. Setas
4. 1 cebolla
5. 2 tomates
6. 100 grs brandy
7. 100 grs vino blanco
8. 1 ajo
9. 15 almendras
10. Perejil
11. 200 grs agua más o menos
12. Pimienta
13. Sal
14. Aceite

Steps to make to make 474 Fricandó

1. Salpimentar y rebozar la carne
2. Sofreír y reservar
3. Freír en este orden, cebolla, setas y tomate
4. Añadirle el brandy y el vino cocer unos 3 minutos
5. Majar en el mortero las almendras, perejil y ajo
6. Añadirle el agua y añadir todo a la olla, cocer unos 20 minutos a fuego medio
7. Cuando la salsa está espesita añadirle la carne y dejar macerar un ratito, si es de un día para otro está más sabroso

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So that is going to wrap this up with this exceptional food Steps to Prepare Award-winning 474 Fricandó. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!