Fricandó de ternera

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fricandó de ternera. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fricandó de ternera is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Fricandó de ternera is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Fricandó de ternera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricandó de ternera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Fricandó de ternera using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Fricandó de ternera:

1. Carne de ternera para fricandó
2. Harina para rebozar
3. 1 chorro vino blanco
4. 2 cebollas
5. 1/2 bote tomate triturado
6. 1 chorrito coña
7. 1 paquete champiñones laminado
8. Picada
9. 6 rebanadas depan frito
10. 1 puñadito almendras
11. 4 dientes ajo
12. 1 poco perejil
13. Sal y pimienta
14. Aceite

Steps to make to make Fricandó de ternera

1. Cortamos los filetes de ternera y le ponemos sal, después arinamos y vamos friendolos en una sartén con un poco de aceite pero y luego lo retiramos y lo dejamos en un plato aparte para después.
2. Cogemos las cebollas y las trituramos y luego cogemos una olla y le echamos un poco de aceite y sofreímos la cebolla y cuando esté un poco pochado le echamos un chorro de coñac lo flambeamos hasta que se vaya el alcohol, seguidamente le echamos el tomate trituramos y dejamos que se sofría.
3. Por otro lado hacemos una picada, freímos las rebanadas de pan y las ponemos en un vaso para triturar. Por otro lado ponemos las almendras y las freímos también que estén doradas y los dientes de ajo y eso lo echamos con el pan frito y un poco de perejil cortado y un poco de sal y lo trituramos todo junto y lo reservamos.
4. Luego cuando ya este el sofrito de la olla le echamos la carne que antes la freímos y un poquito de agua y dejamos unos minutos y después echamos el vino blanco y lo dejaremos que vaya cociendo. Si vemos que queda un poco seco echamos un poco más de agua para que cubra y después le echareros la picada y le pondremos sal y pimienta al gusto.
5. Y dejaremos que se vaya haciendo hasta que quede tierna y cuando le falte poco le añadimos los champiñones y lo dejaremos unos 5 minutos a que se termine del todo.

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So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Fricandó de ternera. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!