Tiramisú

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Tiramisú. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tiramisú is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tiramisú is something which I have loved my whole life.

Many things affect the quality of taste from Tiramisú, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Tiramisú using 6 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Tiramisú:

1. 500 gr mascarpone
2. 400 gr bizcochos de huevo (Mercadona)
3. 6 huevos M
4. 120 gr azúcar
5. Café concentrado
6. Cacao en polvo

Steps to make to make Tiramisú

1. Separar las claras de las yemas
2. En el recipiente donde tenemos las yemas, añadimos 60g de azúcar y batimos intensamente con unas varillas hasta que esté bien integrado y bien cremoso.
3. Añadimos el mascarpone y mezclamos bien
4. Montar las claras a punto de nieve haciendo uso de una batidora de varillas. Cuando empiecen a montar, vamos a ir añadiendo los otros 60g de azúcar poco a poco, como una lluvia, mientras seguimos batiendo.
5. Cuando estén montadas juntamos con las yemas cuidadosamente con movimientos envolventes
6. Preparamos café y añadimos azúcar, yo lo hice con un toque de canela
7. Mojamos los bizcochos y cubrimos la base del molde
8. Tapamos con la crema y tamizamos con el cacao en polvo
9. Repetimos el proceso con los bizcochos y la crema (hacemos tantas capas como queramos)
10. La última capa la tapamos con cacao en polvo y para decorar yo he rallado chocolate negro y blanco
11. Metemos en el frigo y dejamos reposar unas cuantas horas, cuantas más mejor

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So that's going to wrap this up for this special food Easiest Way to Make Ultimate Tiramisú. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!