Tarta tiramisú (inventada)

Tarta tiramisú (inventada)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tarta tiramisú (inventada). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tarta tiramisú (inventada) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Tarta tiramisú (inventada) is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Tarta tiramisú (inventada), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta tiramisú (inventada) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta tiramisú (inventada) is 10 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Tarta tiramisú (inventada) using 6 ingredients and 5 steps. Here is how you cook that.

Es una receta facilísima de hacer y muy rica, le llamamos tiramisú pero no se parece en nada, esta la empezamos a hacer porque a los niños les encanta.

Ingredients and spices that need to be Get to make Tarta tiramisú (inventada):

  1. 1 litro nata para montar
  2. 2 cucharadas azúcar para nata
  3. 2 cucharadas azúcar para el café
  4. 1 tazón café con leche
  5. 1 caja galletas tostarrica
  6. al gusto Colacao o chocolate negro en polvo

Steps to make to make Tarta tiramisú (inventada)

  1. Añadimos 2 cucharadas de azúcar a la nata y la montamos, hasta que quede espesa.
  2. Empezamos poniendo una base de nata.
  3. Proseguimos bañando las galletas tostarrica en el café con leche y las vamos colocando encima de la nata.
  4. Vamos haciendo capa de nata y capa de galletas hasta que te quede nata o te entre en el bol.
  5. Para finalizar echamos el colacao o el chocolate negro en un colador y vamos espolvoreando por encima de la tarta, al gusto.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Tarta tiramisú (inventada). Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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