Tiramisú con crema casera de castañas

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Tiramisú con crema casera de castañas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tiramisú con crema casera de castañas is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tiramisú con crema casera de castañas is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tiramisú con crema casera de castañas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú con crema casera de castañas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiramisú con crema casera de castañas is 6/8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiramisú con crema casera de castañas estimated approx 50 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Tiramisú con crema casera de castañas using 6 ingredients and 3 steps. Here is how you can achieve that.

A pesar del nombre, este postre es algo más que ello porque lleva un ingrediente añadido, una deliciosa crema casera de castañas.
También le puse unos arándanos azules frescos, por aquello de que es necesario consumir fruta fresca diariamente.
Además, de esta forma aligeramos un poquito la ingesta de grasa del queso y de la nata. Aquí os dejo la receta de mi crema dulce de castañas. Aunque también podéis utilizar la comprada y envasada.
https://cookpad.com/es/recetas/11036670-pure-fino-dulce-de-castanas?via=profile

Ingredients and spices that need to be Prepare to make Tiramisú con crema casera de castañas:

1. 100 grs bizcochos de soletilla (vainillas, suspiros, bizcochos de champagne, bizcotelas, etc.)
2. 100 grs bizcochos de Reims de frambuesa, o soletillas
3. 2 huevos grandes
4. 300 grs crema de castaña casera o comprada (VER INTRODUCCIÓN)
5. 200 ml café
6. Unos arándanos azules frescos

Instructions to make to make Tiramisú con crema casera de castañas

1. Preparar todos los ingredientes. Separar las yemas de las claras. Mezclar el queso mascarpone con las yemas y 3 cucharadas de azúcar. Montar las claras a punto de nieve. Deben quedar bien firmes.
2. Mezclar las claras con las yemas con movimientos envolventes, con una paleta de goma. Mojar la parte de abajo de los bizcochos con el café y poner en el fondo de una fuente.
3. Cubrir con la mitad de la crema de mascarpone, alisar con una paleta y verter encima la mitad de la crema de castaña. Mojar el resto de los bizcochos de Reims y poner encima de la crema. Cubrir con el resto de las cremas y adornar con los arándanos. Guardar en la nevera hasta el momento de llevar a la mesa.

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Tiramisú con crema casera de castañas. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!