Fideuá caldosa de pollo

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Fideuá caldosa de pollo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fideuá caldosa de pollo is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Fideuá caldosa de pollo is something which I've loved my entire life.

Many things affect the quality of taste from Fideuá caldosa de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá caldosa de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá caldosa de pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá caldosa de pollo estimated approx 50 min.

To begin with this recipe, we must prepare a few components. You can have Fideuá caldosa de pollo using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Fideuá caldosa de pollo:

1. 400 gramos fideuá
2. 400 gramos muslo pollo deshuesado
3. 1 litro caldo pollo
4. 1/2 cebolla pequeña
5. 1 ajo
6. 1/2 pimiento rojo en tiras
7. 1 vaso vino blanco
8. 2 cucharadas pimentón dulce
9. 4 cucharadas tomate frito
10. 2 cucharadas colorante alimentario
11. Sal y aceite

Instructions to make to make Fideuá caldosa de pollo

1. En una paellera con aceite, freír la cebolla y el ajo picados, cuando estén transparentes, añadir el pollo salpimentado y, tras unos minutos, el pimiento en tiras.
2. Agregar el pimentón, tostar y echar el tomate frito. A continuación, añadir el vino blanco y cocer unos 10 minutos hasta que se absorba. Incorporar la fideuá y remover con el jugo.
3. Añadir ahora el caldo y el colorante alimentario, remover para homogeneizar y cocer durante 15-20 minutos. Dejar reposar unos minutos para que asiente el caldo y lista para comer!!

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So that is going to wrap it up with this exceptional food How to Prepare Super Quick Homemade Fideuá caldosa de pollo. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!