Fideuá Serrana

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Fideuá Serrana. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fideuá Serrana is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Fideuá Serrana is something which I've loved my whole life.

Many things affect the quality of taste from Fideuá Serrana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá Serrana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá Serrana is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Fideuá Serrana using 13 ingredients and 5 steps. Here is how you can achieve that.

Mi chico es alérgico al marisco...y todos los años el primer año nos encanta comer fideuá...este año la hemos hecho de la siguiente forma...

Ingredients and spices that need to be Take to make Fideuá Serrana:

1. 3 cortadas de panceta
2. 1 chorizo
3. 1 morcilla
4. 1 trozo jamón un dedo de gordo
5. 5-6 trozos costillas de cerdo
6. 3 longanizas
7. Cúrcuma para dar color
8. Aceite
9. Sal
10. 1 cebolla a trocitos
11. 4-5 puñados fideos de fideuá
12. 1 litro y medio de caldo de cocido
13. 2 vasos agua

Instructions to make to make Fideuá Serrana

1. Cortamos todos los ingredientes en cachitos, y en una paella ponemos el aceite lo nivelamos y ponemos a calentar..
2. Una vez el aceite caliente.. echamos la panceta a trozos la cebolla, las longanizas cortadas, el jamón cortado a dados, el chorizo y la morcilla a cachos también y las costillas y añadimos sal al gusto y a freír todo
3. Una vez bien frito todo echamos el caldo de pollo, añadimos el agua, sal la cúrcuma para dar color y a hervir...
4. Una vez esté el caldo hirviendo lo bajamos a fuego lento y añadimos los fideos de fideuá y dejamos hacer hasta que se chupe todo el caldo..
5. Una vez se haya chupado el caldo lo sacamos, y a comer... !! Queda delicioso !🥰

As your experience and self-confidence grows, you will locate that you have much more natural control over your diet plan as well as adapt your diet regimen to your personal tastes gradually. Whether you wish to serve a recipe that makes use of less or even more components or is a little bit more or less hot, you can make simple modifications to attain this objective. Simply put, begin making your dishes on time. When it comes to basic cooking skills for novices you do not require to learn them yet just if you understand some basic food preparation strategies.

This isn't a total overview to quick as well as simple lunch dishes yet its good something to chew on. Ideally this will certainly obtain your imaginative juices flowing so you can prepare delicious dishes for your family without doing a lot of square meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Perfect Fideuá Serrana. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!