Pechuga de pollo con salsa de mostaza con Thermomix
Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Pechuga de pollo con salsa de mostaza con Thermomix. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pechuga de pollo con salsa de mostaza con Thermomix is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Pechuga de pollo con salsa de mostaza con Thermomix is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Pechuga de pollo con salsa de mostaza con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo con salsa de mostaza con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pechuga de pollo con salsa de mostaza con Thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pechuga de pollo con salsa de mostaza con Thermomix estimated approx Preparación 20 min.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Pechuga de pollo con salsa de mostaza con Thermomix using 10 ingredients and 8 steps. Here is how you can achieve it.
Se puede acompañar con unas patatas fritas
Ingredients and spices that need to be Make ready to make Pechuga de pollo con salsa de mostaza con Thermomix:
- 1 cebolla
- 1 diente ajo
- 70 g aceite de oliva
- 50 g vino blanco
- 100 g fondo de ave o 1/2 pastilla de caldo
- 10 g maicena
- al gusto Sal
- al gusto Pimienta
- 600 g pechuga de pollo
- 2 cucharadas grandes mostaza a la antigua
Steps to make to make Pechuga de pollo con salsa de mostaza con Thermomix
- Meta en el vaso la cebolla troceada y el diente de ajo. Coloque el cubilete y programe 10 segundos vel 5
- Baje los restos con la espátula y añada el aceite al vaso y programe 12 minutos en varoma velocidad cuchara. Sin cubilete
- Mientras, trocee la carne y salpimentarla al gusto con un poquito de aceite de oliva y reserve
- Coloque la mariposa y añada al vaso el vino, el fondo de ave y la maicena y coloque el cubilete. Programe 10 minutos temperatura 100 y velocidad 1
- Mientras se cocina el paso 4 precaliente una sartén para saltear la carne hasta que este dorada por todos lados y reserve en la sartén
- Cuando acabe el paso 4 añada la mostaza al vaso, coloque el cubilete y programe 5 minutos temperatura 100 y velocidad 1
- De 2 o 3 golpes de turbo para triturar un poco la salsa
- Añada la salsa a la sartén con la carne y cocine todos los ingredientes juntos unos minutos
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So that's going to wrap this up for this exceptional food How to Make Perfect Pechuga de pollo con salsa de mostaza con Thermomix. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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