Tiras crujientes de pollo! Secretos de un buen rebozado!
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tiras crujientes de pollo! Secretos de un buen rebozado!. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tiras crujientes de pollo! Secretos de un buen rebozado! is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Tiras crujientes de pollo! Secretos de un buen rebozado! is something that I've loved my whole life.
Many things affect the quality of taste from Tiras crujientes de pollo! Secretos de un buen rebozado!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiras crujientes de pollo! Secretos de un buen rebozado! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tiras crujientes de pollo! Secretos de un buen rebozado! is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tiras crujientes de pollo! Secretos de un buen rebozado! estimated approx 1 hora.
To get started with this particular recipe, we have to prepare a few components. You can have Tiras crujientes de pollo! Secretos de un buen rebozado! using 12 ingredients and 6 steps. Here is how you can achieve it.
Espero que esta receta te ayude a conseguir ese rebozado crujiente tan rico! #lasrecetasdeCookpad
Ingredients and spices that need to be Get to make Tiras crujientes de pollo! Secretos de un buen rebozado!:
- 1 pechuga entera de pollo
- Aceite para freír
- 2 cucharadas ajo en polvo
- 2 cucharadas cebolla en polvo
- 2 cucharadas pimentón dulce o picante
- 2 cucharaditas pimienta
- 2 cucharadas sal
- 3 huevos
- 1 taza harina
- 2 tazas panko
- 1 taza pan rallado
- 2 limas
Instructions to make to make Tiras crujientes de pollo! Secretos de un buen rebozado!
- Cortar la pechuga en tiras y en un boletín poner el sumo de las limas junto con la mitad de cada especializados y la mitad de la sal, reservar por 30 minutos o más... Más tiempo de reposo más sabor tendrán
- Poner en una olla aceite suficiente para freír, a fuego medio para que no se queme ni el aceite ni el rebozado
- Mientras el aceite se calienta, preparar en un recipiente los huevos batidos, en otro recipiente la harina con la otra mitad de cada especia más la mitad de la sal, y en otro recipiente el país rallado con el panko
- Para conseguir un buen rebozado pasar cada tira por la harina, el huevo y el panko en ese orden
- Vamos poniendo las tiras en un plato y freír hasta que estén dorados por ambos lados
- Puedes acompañar de salsa rosa, o barbacoa, o con unas patatas fritas, en mi caso prefiero acompañar con una ensalada de aguacate!
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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Tiras crujientes de pollo! Secretos de un buen rebozado!. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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