Patatas a lo pobre con pechuga aromatizada

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Patatas a lo pobre con pechuga aromatizada. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have Patatas a lo pobre con pechuga aromatizada using 6 ingredients and 5 steps. Here is how you can achieve that.

Una cena muy rica que hicimos el otro día y que comparto hoy con motivo del #cumplimos5. Alucinada estoy con la cantidad de gente que está viniendo a la fiesta de Cookpad con todas sus recetas 😋👏🏾👏🏾

Ingredients and spices that need to be Get to make Patatas a lo pobre con pechuga aromatizada:

1. 2 patatas medianas
2. 1/2 cebolla grande
3. 3 pechugas
4. Orégano
5. Sal
6. Pimienta

Steps to make to make Patatas a lo pobre con pechuga aromatizada

1. Limpiamos bien las patatas y las cortamos en rodajas finas. Lo mismo con la cebolla.
2. En una sartén con 1/2 dedo de aceite caliente, ponemos los dos ajos con la piel.
3. Añadimos la cebolla y a continuación las patatas. Bajamos el fuego a 5
4. Mezclamos bien para que se vayan calentando e impregnando con el aceite. Las tapamos a fuego medio y dejamos que se vayan haciendo. De vez en cuando abrimos y les damos la vuelta. Así hasta que estén blanditas que se rompan con un tenedor. Una vez hechas, reservamos mientras se hacen las pechugas.
5. Con un poco de aceite con el ajo, ponemos a calentar en otra sartén. A las pechugas crudas les espolvoreamos orégano, pimienta y sal. Y las hacemos. Una vez hechas, servimos las patatas y encima las pechugas. Y a cenar!

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