Revuelto de pechugas de pollo

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Revuelto de pechugas de pollo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Revuelto de pechugas de pollo is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Revuelto de pechugas de pollo is something that I have loved my whole life.

Many things affect the quality of taste from Revuelto de pechugas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de pechugas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Revuelto de pechugas de pollo using 12 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Revuelto de pechugas de pollo:

1. Pechugas de pollo
2. Huevo duro
3. Tomate
4. Cebolla
5. Mozzarella
6. Patatas frías
7. Ajo en polvo
8. Orégano
9. Perejil
10. Cilantro
11. Aceite
12. Sal

Steps to make to make Revuelto de pechugas de pollo

1. Pelamos las patatas fritas, las cortamos a tacos pequeños y las freímos (en una freidora o en una sartén con abundante aceite).
2. Cortamos la pechuga de pollo a tacos, las añadimos a una sartén con un poco de aceite y la sazonamos con un poco de sal, ajo en polvo, orégano, perejil, cilantro, removemos para que se vaya integrando todo y dejamos cocinar.
3. Mientras se esta cocinando todo, cogemos el tomate (lo pelamos), la cebolla y el huevo duro y lo cortamos a taquitos pequeños.
4. Cuando les falte un poco para que estén hechas las pechugas, añadimos el tomate, la cebolla y el huevo duro y removemos para que se vayan cocinando.
5. Sacamos las patatas de la freidora (o sartén) y reservamos.
6. Cuando ya esté casi hecho, añadimos a las pechugas las patatas y añadimos mozzarella por encima. Ponemos una tapa y dejamos cocinar durante unos minutos para que el queso se funda. Y.... ¡ listo para servir !
7. 

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So that is going to wrap it up with this exceptional food How to Prepare Perfect Revuelto de pechugas de pollo. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!