Rollos de pechuga de pollo rellenos

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Rollos de pechuga de pollo rellenos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Rollos de pechuga de pollo rellenos is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Rollos de pechuga de pollo rellenos is something which I have loved my whole life.

Many things affect the quality of taste from Rollos de pechuga de pollo rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollos de pechuga de pollo rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rollos de pechuga de pollo rellenos using 9 ingredients and 5 steps. Here is how you can achieve that.

#Mitarjetanavideña #RecetasNavidad
El pollo es un alimento cotidiano y que está al alcance de todos, por esa razón cada día vemos una receta nueva que nos sorprende muy gratamente.
En esta ocasión decidimos hacer unos rollitos rellenos de verduras que no están nada mal.

Ingredients and spices that need to be Get to make Rollos de pechuga de pollo rellenos:

1. 1 pechuga de pollo fileteada
2. 1/2 pimiento rojo
3. 1/2 pimiento verde
4. 1/2 calabacín
5. 1 cebolla pequeña
6. 1 poco berenjena
7. Aceite de oliva
8. Sal
9. Pimienta negra

Instructions to make to make Rollos de pechuga de pollo rellenos

1. Cortamos la cebolla en juliana y la doramos en una sartén con aceite,
2. Seguidamente cortamos el resto de verduras en tiras y las añadimos a la sartén, lo dejamos que se cocine durante unos ocho o diez minutos.
3. Salpimentamos los filetes de pechuga y les vamos colocando las verduras uno a uno y formando unos rollitos muy bien apretaditos.
4. Los colocamos en la sartén con mucho cuidado para que no se nos abran, esperamos que se doren de un lado y les damos la vuelta
5. Cuando los veamos a nuestro gusto los retiramos y listo ya tenemos unos excelentes rollitos de pechuga con verduras. Bon profit!!!

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