Albóndigas de cerdo y gambas en caldo aromático

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Albóndigas de cerdo y gambas en caldo aromático. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Albóndigas de cerdo y gambas en caldo aromático is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Albóndigas de cerdo y gambas en caldo aromático is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas de cerdo y gambas en caldo aromático, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de cerdo y gambas en caldo aromático delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de cerdo y gambas en caldo aromático is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de cerdo y gambas en caldo aromático estimated approx 25 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Albóndigas de cerdo y gambas en caldo aromático using 14 ingredients and 5 steps. Here is how you cook that.

Sigo descubriendo recetas del libro Cocina conmigo de Gordon Ramsay 😍 En esta ocasión, una sopa ligera con unas albondiguillas súper sabrosas flotando. Si, me hicieron la ola 😁

Ingredients and spices that need to be Make ready to make Albóndigas de cerdo y gambas en caldo aromático:

1. Para las albóndigas
2. 100 gr gambas/langostinos pelados y desvenados
3. 150 gr carne de cerdo picada
4. 1 cucharada cebollino picado (lo puse seco y no se apreciaba, la próxima compro fresco)
5. 1 trozo (2 cm) jengibre fresco picado
6. Aceite para freír (de cacahuete o girasol)
7. 2 puñados grandes de espinacas
8. 1 cebolleta cortada en tiras o rodajas, para adornar
9. Para el caldo
10. 1 l caldo de pescado o pollo
11. 2 anises estrellados
12. 2 cucharaditas salsa de ostra
13. 2 cucharaditas salsa de soja
14. 1 trozo (2 cm) jengibre fresco picado

Steps to make to make Albóndigas de cerdo y gambas en caldo aromático

1. Caldo:
   El libro dice: calentar todos los ingredientes en una olla, llevar a ebullición, bajar el fuego y cocer 10 minutos. En mi caso lo que hice fue echar un brick de caldo de pollo en la Crockpot con los otros ingredientes y dejarlo 3 horas en baja, y luego completé la receta en la misma olla.
2. Albóndigas:
   Picar las gambas y colocarlas en un bol con la carne de cerdo, el cebollino y el jengibre, salpimentar. Hacer las bolas (del tamaño de un bocado) y guardar en la nevera hasta que se vayan a hacer.
3. Freír las albóndigas en el aceite y, cuando estén doradas y hechas, echarlas a la olla del caldo y dejar cocer unos 5 minutos.
4. Añade las espinacas y cocinar 1 minuto más, hasta que se ablanden.
5. Servir adornado con cebolleta picada.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Albóndigas de cerdo y gambas en caldo aromático. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!