Rollitos de solomillos de pollo con masa filo

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Rollitos de solomillos de pollo con masa filo. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rollitos de solomillos de pollo con masa filo is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Rollitos de solomillos de pollo con masa filo is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Rollitos de solomillos de pollo con masa filo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de solomillos de pollo con masa filo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos de solomillos de pollo con masa filo is 9 rollitos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollitos de solomillos de pollo con masa filo estimated approx 45 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Rollitos de solomillos de pollo con masa filo using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Rollitos de solomillos de pollo con masa filo:

1. 400 gramos solomillo de pechugas de pollo
2. 1 pimiento rojo
3. 1 pimiento verde
4. 1 pimiento amarillo
5. 2 cebollas moradas
6. 1 cucharada pimentón dulce
7. 1 cucharada comino
8. 1 cucharada ajo en polvo
9. Aceite sal pimienta
10. Perejil fresco

Steps to make to make Rollitos de solomillos de pollo con masa filo

1. Cortamos los pimientos en tiras y la cebolla en pluma,Salteamos en una sartén con aceite y salpimentamos, salteamos por unos minutos reservamos
2. Ponemos en una sartén con aceite el pimentón el ajo y el comino cocinamos unos segundos y añadimos los solomillos de pollo salpimentados cocinamos un minuto por ambos lados y le añadimos el perejil fresco, retiramos del fuego y reservamos
3. Cogemos una lámina de masa filo pulverizamos un poco de aceite, ponemos un poquito de verdura y un solomillo, ponemos un poco de mayonesa y encima un poco de queso rallado cerramos el rollito y los vamos poniendo en una bandeja para el horno, horno precalentado 200 grados calor arriba y abajo horneamos por 15 minutos

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So that is going to wrap this up with this special food How to Prepare Homemade Rollitos de solomillos de pollo con masa filo. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!