San Jacobo o cordón blau

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, San Jacobo o cordón blau. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

San Jacobo o cordón blau is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. San Jacobo o cordón blau is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from San Jacobo o cordón blau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare San Jacobo o cordón blau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make San Jacobo o cordón blau is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook San Jacobo o cordón blau estimated approx 15min.

To begin with this recipe, we must first prepare a few components. You can have San Jacobo o cordón blau using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make San Jacobo o cordón blau:

1. 1 pechuga de pollo fileteada
2. 1 ajo mediano
3. Pimienta
4. Sal
5. Aceite girasol
6. 4 lonchas queso tipo tranchete
7. Harina
8. Huevo
9. Pan rallado
10. 2 cortadas jamón jorc si son grandes o 4 pequeñas

Steps to make to make San Jacobo o cordón blau

1. Machacamos un ajo en el mortero con un poco de sal para que salte el ajo
2. Echamos a la pechuga pimienta sal y el ajo que hemos machacado
3. Ponemos primero la loncha de queso encima de 2 cortadas
4. Luego el jamón de jorc y doblados de forma horizontal
5. Lo pasamos en este orden primero harina luego el huevo y luego el pan
6. Con aceite de girasol bien abundante lo freimoa a fuego bajo unos 10 min
7. Escurrimiento y pasamos al plato con papel absorbente de cocina

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So that's going to wrap this up with this special food Simple Way to Prepare Homemade San Jacobo o cordón blau. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!