Fajitas de pollo

Fajitas de pollo

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Fajitas de pollo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fajitas de pollo is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Fajitas de pollo is something that I've loved my entire life.

Many things affect the quality of taste from Fajitas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de pollo is Todo13P+3P tort. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fajitas de pollo estimated approx 45min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Fajitas de pollo using 5 ingredients and 6 steps. Here is how you cook it.

Receta muy sencilla y aunque lleva su tiempo cortar la verdura y rehogarla a fuego lento para así usar menos aceite, lo aprovecho para cocinar algo más ( cocer verduras, hacer ensalada..)
Dale tu toque personal usando las especias que más te gusten!
Nutricionalmente hablando es un plato completo: proteínas, hidratos y verduras.

Ingredients and spices that need to be Take to make Fajitas de pollo:

  1. 3 pimientos de colores 0P
  2. 1 cebolla 0P
  3. 300 g pechuga pollo 5P
  4. 2 Cd aceite 8P
  5. Tortitas trigo 3P cada una

Instructions to make to make Fajitas de pollo

  1. Lavar y cortar los pimientos en juliana. En una sartén calentar 1Cd de aceite y rehogar a fuego lento.
  2. Mientras cortar en juliana la cebolla y añadir a la sartén, junto con los pimientos. Seguir rehogando
  3. Si ves que se te pega un poco, añade caldo de verduras o un poco de agua. Sigue rehogando hasta que la verdura esté tierna.
  4. Resérvalo en un plato, y en esa misma sartén añade otra cucharada de aceite y rehoga la pechuga cortada a tiras finas
  5. Una vez hecho el pollo, añade los pimientos y cebollas reservados. Mezcla todo, salpimenta y pon las especias que más te gusten (ajo molido, orégano..)
  6. Sirve caliente envuelto en una tortita de trigo o maíz.

As your experience as well as self-confidence grows, you will find that you have a lot more all-natural control over your diet as well as adjust your diet regimen to your personal tastes over time. Whether you intend to offer a recipe that uses less or even more components or is a bit more or less spicy, you can make basic changes to accomplish this goal. Simply put, start making your recipes promptly. When it comes to standard food preparation abilities for newbies you do not need to learn them yet only if you grasp some straightforward cooking techniques.

This isn't a full overview to fast and easy lunch dishes however its good food for thought. With any luck this will obtain your imaginative juices moving so you can prepare delicious dishes for your family without doing way too many heavy meals on your trip.

So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Fajitas de pollo. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Pollo a la vasca en ClickChef

Tiramisú de chocolate sin huevo

Tiramisú al coñac